borscht

• n. 罗宋汤（俄罗斯甜菜浓汤）
• n. (Borscht)人名；(德、匈)博尔施特

来自俄罗斯语。

borscht (n.)

1884, from Russian borshch "cow parsnip," which was an original recipe ingredient. Borscht belt "region of predominantly Jewish resorts in and around the Catskill Mountains of New York" (also known as the Yiddish Alps) is by 1938.

1. For most Italians digesting baseball is as delectable as eating borscht.

对大部分义大利人来说,品味棒球就像品尝罗宋汤(甜菜汤)一样美味.

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